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Sausage stuffer is easy-to-use no matter what level of sausage making you're at.
✔ Sausage stuffer will hold up to 2.2 lbs of your favorite sausage meat.
✔ Sausage stuffer with a vertical design that saves counter space.
✔ Type 304 stainless steel canister for durability and easy cleaning.
✔ Components removal, assembly and cleaning was a breeze.
✔ 4 difference tubes are simple to switch out, too, which increases the versatility in your operation, so you can create the perfect sausage.
Product Specifications
- 2.2lb capacity, H 9.8”x W 3.7”x L 4.5”
- Stainless Steel construction with food-grade pp solid plastic piston.
- Includes 1/2", 3/4", 1" and 1 1/2" plastic stuffing tubes
Homemade Hot Dogs Recipe
- Filling: 1000g lean pork/beef, 2 minced garlic cloves, 1 tbsp each mustard powder, paprika, coriander, pepper, nutmeg, salt, 1/2 tsp sugar, 1/4 cup water/ice.
- Casing: 23-28mm hog casings.
- Equipment: Manual sausage stuffer, kitchen scale, mixing bowl, optional grinder, twist ties/string.
Instructions:
- Prepare cold meat; grind if whole.
- Mix seasonings in a bowl.
- Combine with meat; add water/ice gradually.
- Soak casings 30 min, attach to stuffer, stuff carefully.
- Twist or tie sausages at desired length.
- Pop bubbles with a pin, let drain, then air-dry 1-2 hours.
- Cook until 160°F (71°C).
Homemade Buns: Combine flour, sugar, salt, yeast, milk, butter, egg; knead, rise, shape, bake.
French Fries: Peel, cut potatoes, fry until crispy, season.
Condiments: Serve with mustard, relish, ketchup.
Enjoy your homemade hot dogs with fresh buns, fries, and condiments for a complete meal.
Unique Benefits of Sausage Maker
- Ease of Use: Our manual sausage stuffer is designed for ease of use, allowing even beginners to create professional-quality sausages at home.
- Versatility: Not just for hot dogs, our stuffer can be used for a variety of sausages and fillings.
- Durability: Made with high-quality materials to ensure a long-lasting and reliable tool in your kitchen.
- Visual Appeal: The process of stuffing sausages is not only satisfying but also visually appealing, adding a touch of homemade authenticity to your meals.
Jorge Ramirez
Reviewed in the United States on March 6, 2025
Muy práctico
Maidelin Majuan
Reviewed in the United States on March 2, 2025
Buena calidad tal y como se describe
DPN
Reviewed in the United States on July 27, 2024
All I cab say is POS
Kyle
Reviewed in the United States on March 16, 2024
I tried to give it a shot. The machine doesn’t work. I cannot even push anything through. My arms almost broke!
I aby
Reviewed in the United States on October 31, 2024
The title says it all. After opening the package a pungent smell comes out and after inspecting the item it looked like it was thoroughly used and still had meat and fat pieces stuck inside
Lily
Reviewed in the United States on July 13, 2023
Great for small batches, not great for someone with an old shoulder injury.Easy to work by yourself, if you know what you’re doing.
Kerry L. Thomas
Reviewed in the United States on November 7, 2023
This is a good little sausage press that can be used to process smaller batches of sausage.
Sharee Hughes
Reviewed in the United States on October 28, 2023
This is a great addition to my kitchen/ It is so asy to use. I plan to make all the brats for my writers group summer party next year. Highly recommend if you ike brats. It's nice that it comes with four sizes of extruders, but will likely only be using the largest one for nice fat brats. I never knew it coud be s easy to make sausages.
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