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Wagensteiger Cookware
Aluminum Frying Pan with Titanium Coated Non-Stick Surface, All Cooktops
The WAGENSTEIGER Rectangular Frying Pan features a 7-layer titanium non-stick coating for superior performance and easy cleaning. Its aluminum body ensures fast, even heating, ideal for meals like omelets and bacon. Compatible with all stovetops, including induction and grills, it is durable and scratch-resistant. The elegant zelkova wooden handle provides a secure grip, adding sophistication to your kitchen. Hand wash wooden parts for longevity.
4o
Swift Swipe, Flawless Finish
Easy to Clean
TITANIUM COATED NON-STICK SURFACE: Featuring a 7-layer titanium coating, this rectangular frying pan provides exceptional non-stick performance. The slightly embossed titanium coating, applied through the advanced Rod Flow technique, enhances the non-stick effect, ensuring that food doesn’t stick, making cooking and cleanup effortless while maintaining the integrity and taste of your meals.
The sturdy aluminum body and elegant zelkova wooden handle offer both strength and aesthetic appeal. Suitable for all heat sources, including induction, it provides even heating and effortless cleaning.
This durable, scratch-resistant aluminum skillet is compatible with all heat sources, including induction, grills, and electric ranges, making it ideal for both indoor and outdoor use. Its non-stick coating prevents food from sticking, ensuring easy cooking and quick cleanup.
jesse williams
Reviewed in the United States on February 2, 2025
I only used once and the jury is still out
Just Honest
Reviewed in the United States on January 27, 2025
Good size. Looks nice. The wok, unfortunately, is too thin and cheaply made. Not my favorite wok for sure.
Chyna Blac
Reviewed in the United States on January 16, 2025
Great pan good for sautéing and frying easy to clean no issues with rusting at all
Cooper
Reviewed in the United States on December 4, 2024
When I first opened the box and took out this wok I was surprised at how lightweight it is. The wooden handle is easy to grip and of course doesn't heat up so I don't need a pot holder to hold onto it.I've cooked eggs and fried rice in it and the high sides of the wok come in handy with the fried rice no longer getting onto the stove top. I'm looking forward to frying chicken in it because that is what I wanted the pan for but it is now my fried rice pan also.I recommend this aluminum wok as it has so many pluses with no minuses.
Lindapook
Reviewed in the United States on December 18, 2024
heats up quickly to safe time and gas for cooking, non - stick pan, easy to clean and very light weight, it's so good.
Reasonable Consumer
Reviewed in the United States on November 23, 2024
This wok has a deep bowl with high sides, and I'd say it's just perfectly sized for stir-frying a decent portion to prepare a meal for around 3 to 4 people.When I first grabbed the handle out of the box, I was very surprised by just how light it felt in my hand. This wok likely weighs less than half of what most other woks of similar size typically weigh. The wooden handle has a nice comfortable grip that further makes this wok so easy to handle. And since it's so amazingly light, it makes it that much easier to whip up a quick meal for myself and just as easily clean and put it away afterward. It heats up fast, cooks evenly, and my eggs come out perfectly from its non-stick surface. Though there's no specific mention the materials being free of PFAS, PFOA, and PTFE, the titanium and aluminum materials listed suggest it is both safe and durable.This is a very well-made wok that will see a lot of use in our kitchen as its lightweight construction and versatility make it very convenient to use for many of our meals.
Robert
Reviewed in the United States on November 11, 2024
This pan is great! I've cooked eggs, bacon, ground beef, and steaks in it and have had no issues whatsoever. I had no problem with anything sticking. It was a super easy clean up. The wooden handle is a nice. It actually makes it easier to hold onto, compared to traditional stainless steel handles. The only issue is that it is a little bent on one edge. It doesn't interfere with the function. The price is a little high though. I still recommend it.
Brett Shine
Reviewed in the United States on November 10, 2024
Lots of these pans SAY nonstick, but rarely do they deliver nonstick. This flat bottom wok delivers true nonstick performance, even over high heat. Usually the rice starts to stick as you fry it, but not an issue with this wok. The flat bottom makes it so much simpler to use and balance the pan. The high sides keep food in the pan and not on the stove top.When I broke my eggs into the center of my chicken fried rice, the eggs cooked quickly but did not stick. When it finished cooking it slid right into the serving bowl. Cleanup was simple with just a sponge and hot water. Yes, I'm one of those who was taught to never use soap in a nonstick pan. Sounds dangerous, but it cleans up great and will hopefully keep its nonstick ability for many, many uses. Five stars.
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