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Silicone Hamburger Bun Pan,Non-Stick Bread Mold Hot Dog Bread Forms,Round Perforated Bakery Sheets Bread Pan for Baking,8 Cavities

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$18.99

$ 9 .99 $9.99

In Stock

About this item

  • Safe Food-Grade Material : Raw materials using food grade silicone and high temperature resistant glass fiber.-40--250 centigrade,baking,freezing still remain soft and not deformation.
  • The Bread Mold Size : 440x310mm,indent depth:15mm.each hole size: Dia 100mm
  • Well-Designed And Multifunction : Heat transfer pores perforated holes evenly distributed can rapidly discharge water,thus the lower part is heated evenly,which makes the bread crisp and delicious,and the color and luster are pleasing to the eye,it saves more time and electricity than traditional bread molds
  • Easy To Use And Demolding : Need put on rack or pan to use, can be safely used in the oven, microwave.never use on openfire
  • Easy To Clean And Store : Simply cleaning with warm soapy water does the job.Once cleaned place the mold at a storage space far away from direct sunlight until next use.



Product Description

Silicone Hamburger Bun Pan

Non-Stick Bread Mold Hot Dog Bread Forms,Round Perforated Bakery Sheets Bread Pan for Baking,8 Cavities

silicone baking mold

Each mold has Each mold has 10mm diameter.

Fits in full size 440 x 330mm

silicone bread loaf pan

De-panning baked items: Remove the pieces one by one or by gently lifting the Flexi pan to allow them to roll off the tray.

De-panning flounces items: Peel the item out of the molds.

Flounced items must be depanned two to three minutes at the latest after coming out of the freezer.

baguette bread fresh bakery

This bread form created a unique combination of fiberglass and high quality,

food grade silicone: the Flexi pan, a durable and long-lasting non-stick pan.

Depending on how it is used, and is temperature resistant from -40F to 482F.

silicone baking pan

This Flexipan round mold pan has 8 cavities with scalloped edges and a non-stick surface,

making it perfect for baking these tender, flaky pastries.

bread molds

Semajbowens
Reviewed in the United States on April 24, 2024
The dough from egg white bread seeped through. Very hard to clean. Removing the buns was alittle difficult also. Going to buy a solid pan.
My opinion
Reviewed in the United States on February 24, 2023
It arrived tightly rolled up in a plastic bag and was hard to open. The bun compartments were flattened, had to be reformed and the Chemical smell was over- whelming. The whole sheet is very sticky and not at all like the Silicone that I had expected. It looks more like mesh than a Silicone container.
Lily
Reviewed in the United States on January 3, 2023
I bought these to make homemade/keto protein buns. The darned batter ran out through the holes and cause a mess on my baking sheet. Tried to clean the molds but that wasn't happening so thre the molds into the garbage. Waste of money ,but live and learn lol
Timbo
Reviewed in the United States on July 11, 2022
So easy to use and easy to clean. My hamburger buns come out just right. Just spray with veg oil before using
mike
Reviewed in the United States on March 13, 2022
I use a lot of avocado oil spray and there's absolutely nothing to clean after baking, it all easily falls off. I love this bun pan, use it every week to make egg white hamburger buns.
Customer
Reviewed in Canada on February 2, 2022
Happy with the size, and the second time I had to spray the pan as they started to stick a bit, but what I find iI did not like is that the pan very difficult to clean
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