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Your cart is empty.Indian chapatti or bread maker chakla in wood with rolling pin 10". this technique of creatig roti, chapattis, or tortilla is a classical and is still used today. the rolling pin that comes along provides a great handle.
EL
Reviewed in the United States on February 26, 2023
It is very sturdy and the surface is smooth. I expected a larger item (looks a lot larger in the picture, but I didn't read the dimensions) but it works perfectly! My Indian friend told me about it, and I use it to roll tortillas.
Sam Kassam
Reviewed in the United States on November 21, 2023
Loved the way we could make our tortillas..Awesome quality and great product. Super recommend for everyone.
Customer
Reviewed in the United States on November 8, 2022
We use this for chapati preparation.Its very useful and strong to use.
Customer
Reviewed in Canada on December 23, 2021
Washed it a few times and there is still paint coming off the product. Didn’t find it safe for preparing food. Returning it.
ENRIQUE OHRNER BASAVE
Reviewed in Mexico on July 17, 2020
Nunca me llego
Joy
Reviewed in Canada on July 21, 2019
This item works well. There was a chip in the wood but does not prevent the item from working. I like this very much
Shumaysah A
Reviewed in the United States on February 4, 2019
This is a horrible item. The coating on it is cheap and cracked and peeing off. It will probably peel off into your food if it is not sanded down before use. I would recommend getting a different brand. This was a huge waste of money. I wish that I could get a replacement. I do not see an option to do so though. I wish that I had not wasted m money thinking this was a decent product. There is a bend in the middle of the board and it makes it impossible to keep the roti stand steady. Alo with the rolling pin flaking off you have to be careful as well.
shrey dave
Reviewed in Canada on January 14, 2019
Good and light weight.
evangeline
Reviewed in the United States on July 18, 2018
Wanted to love it but washed it once and varnish is half chipped off. Poor quality.
D.M.
Reviewed in Canada on June 15, 2016
Given the reviews, I knew I'd have to do something to it. Took the legs off, sanded everything to remove the finish and to level off the board on both sides to stop the rocking and seasoned with hot coconut oil. It's a real beauty now and works great. Glad to have it. I saw others, also made in India for over 100$ and was afraid the woksmanship wouldn't be any better. The item I got was definitely not new, probably a return.
cheshirecat
Reviewed in the United States on June 6, 2014
It's exactly the kind of roti maker I used to use in India. The wood quality isn't great and I know that the shiny surface will wear off. In fact, I strongly recommend scraping and washing the shiny surface off the rolling pin. It might be some cheap lacquer and I don't want it in my food.The base is sturdy; doesn't rock or make any noise while rolling the roti. I read a few reviews that complained about the rocky base.Here's a protip: the base has three "legs." For the most stable position, keep one leg (the apex) facing you and the other two away from you. The base will not slip or slide or make noise. Try it!
Lori J
Reviewed in the United States on May 22, 2014
The wooden disk is finished on the top side making it easy to use and clean. The size is perfect for my rotis to cook in my smaller cast iron pan. Used with a wire roaster I am now a professional at making flat bread. the feet on the disk keep it off the work surface at just the right height. I have no trouble with it tipping like in other reviews. The ides of using the rolling pin and disk together is so my can apply even pressure as you roll,thus keeping the disk from tipping.The rolling pin does have some splinters on the handle from production but nothing a little sand paper could't fix. I tend to not use the left handle. I just put my hand directly on the pin and use the right handle to guide it. Would recommend
mary basrai
Reviewed in the United States on July 14, 2013
I found this very helpful. After trying to make chapatti's with my marble rolling pin- then my regular wood rolling pin, I was getting ready to give up. Everything was poorly shaped and of very uneven textures. So, I invested in this and the chapattis are coming out much better. The wood rolling surface helps me keep the round shape in view and is easy to roll on without sticking. The rolling pin is perfect for the weight distribution needed to make these chapattis. Now, it is almost effortless and they are coming out better each time.
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