Shopping Cart

Your cart is empty.

Your cart is empty.

XBLDMJY Dumpling Rolling Pin,9 Inch Short Wood Rolling Pin for Fondant,Pie Crust Cookie,Small Baking Cooking Tool

Free shipping on orders over $29.99

$16.88

$ 7 .99 $7.99

In Stock

About this item

  • [ Small Rolling Pin]9 inches, suitable for pushing out dumpling wrappers from small dough to make the edges of dumpling wrappers thinner.
  • [Mini Rolling Pin for Baking] You can use it to roll out fondant and cookie dough, which is easy to handle and handle, and can achieve a non-stick surface.
  • [Rolling pin with small diameter] It is small in size, light in weight, easy to control when used, and does not take up much storage space.This is also a household kitchen tool for children.
  • [Built-in ruler, multiple functions] Roll the dough to the exact size you need. The inch and centimeter scale design on the side of the stick allows you to measure freely at any time.



Product Description

XBLDMJY-2

Delicious food starts with XBLDMJY rolling pin

•We are a professional R&D and manufacturer of rolling pins, with more than 30 years of production experience, to provide you with high-quality rollers.

• We are committed to providing customers with professional and high-quality kitchen tools so that you can use them satisfactorily.

•XBLDMJY rolling pin is made of European natural beech wood, no splicing, compact structure, fine grinding, high hardness, easy to use

Three sizes of rolling pin

Two Measuring Rulers

Two measuring scales

The rolling pin has a built-in measuring ruler. The scale on the side of the rolling pin is designed in inches and centimeters, allowing you to freely measure and knead the dough to the desired size at any time.

The graduated rolling pin is currently available in only three sizes, 9.45/11.8/14.96 inches long and 1.18in inches in diameter.

Please choose the purchase according to your actual needs.

Smooth, Non-Stick Surface

•Our thin rolling pin has excellent polishing technology, the surface is smooth and delicate, no burrs, no pits, no sticky surface, safer to use.(The colors may exist slight difference due to different screens.)

•You can use it to quickly roll out different sizes and thicknesses of dough, sturdy and easy to use when rolling out dumpling or cookie, pie, tortilla, bao,pizza, bread dough.

Making food

Rolling Pin Care Tips

• Wipe with a damp towel for the first time, then apply a layer of cooking oil and use it after absorbing it.

• After each use, the accessories on the surface of the stick should be cleaned in time to keep it tidy.

• Store in a cool and ventilated place, do not put it in a high temperature and fire environment to avoid exposure.

XBLDMJY Silicone rolling pin -10 inches

Green silicone rolling pin

Green silicone rolling pin

  • Made of food-grade silica gel and 430 stainless steel inner core.
  • A rolling pin with comfortable grip and non-stick surface.

Pink silicone rolling pin

Pink silicone rolling pin

  • Marked with clear scale to control the size of dough at any time.
  • Easy to clean, not afraid of high temperature.

Blue silicone rolling pin

Blue silicone rolling pin

  • Hanging holes at the top for easy storage.
  • Three colors are available. Green/Blue/Pink.

Dave
Reviewed in the United States on March 22, 2025
In search of a pin for pasta noodles. This is a great size for pie crusts but on the smaller side for noodles.
Kindle Customer
Reviewed in the United States on February 23, 2024
I'm so glad I bought this rolling pin. It's very sturdy and comfortable to use. I bought it to make Chinese Goyza. My dough rolled out nicely. The rolling pin is smooth and works great. I like that it has the measurements on the side. It's made well.
Sam Odam
Reviewed in Canada on December 3, 2024
Exactly what I neededMakes rolling out dough fast and easier
Skye
Reviewed in Canada on December 29, 2024
It's good, what I needed.
FH
Reviewed in the United States on December 10, 2024
bought it to make noodles. so far so good.
NanaG5678
Reviewed in the United States on November 9, 2024
Love the size. Excellent quality.
Jessica
Reviewed in Canada on November 18, 2024
I bought this so I could roll out dumplings without the hassle of using my big one. I find I go to this one for everything. Dumplings, pastries, pizza dough. It's just the perfect size for so much
Customer
Reviewed in Canada on January 18, 2024
Needed a small rolling pin for tortillas and dumpling wrappers. Perfect size.
Nora
Reviewed in the United States on January 16, 2024
I bought this long rolling pin with the intention to make some noodles. While it took a bit for this rolling pin to arrive (since it was shipped from China), I’m thoroughly satisfied of its quality. As you can tell from the photos, this rolling pin serves its purpose very well. It was my very first time making handmade noodles from a dough so my technique needed some improvement. I’m sure with a rolling pin this long, I’ll be able to make thinner and tender noodles with more practice.
Ellie
Reviewed in Canada on April 14, 2024
I didn't know I needed this small thing in my kitchen. But since we often make dumplings in batches, I am sure we gonna use this now on.Very light but durable and comfortable to roll
Stina S.
Reviewed in the United States on February 5, 2021
I don't really get the negative reviews over the pin being "too" small, it's exactly the size I expected to get. Maybe they didn't check the posted measurements against a ruler?I decided to get a small rolling pin for making gyoza and bao, and this fits my needs precisely. The 9ish" pin is for small bakes or small hands, I wouldn't use it for a full-size pie or rolling out a whole sheet of cookie dough. You would need to get at least the 14" or an even bigger one on a different listing.
Madonna T. Baxter
Reviewed in the United States on February 25, 2021
It was a much better size for me to work dough on my small counter space. I wish the surface was a little smoother, but I fixed that with a quick sanding and recleaning. Quite happy with it!
Kat Y.
Reviewed in the United States on September 13, 2020
Unlike traditional rolling pins, this design is easier to control. It also allows for more versatility as you can use it for typical baking tasks like rolling out dough and cookies, but I purchased this specifically to use to make dumplings and pasta! Dumplings sometimes require the edges to be thinner, which is difficult to do with a regular rolling pin. However, this works nicely for that. I think the built-in ruler is meant for measuring width, but personally, it would be more helpful for me if this had smaller increments lined up at the very end so it could also be used to measure depth. My partner is a professional chef and prefers this to his old rolling pin, but I'd also recommend it for amateur cooks like myself. Overall, I’m very happy with the quality and versatility of this rolling pin!