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Your cart is empty.Product Description
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200,000 BTUs
10-inch cast iron burner outputs high raw energy constructed from thick alloy steel for durability
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Spider Leg Design
The spider foot structure makes it more stable with a wind guard design you can cook even windy
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0-20PSI Adjustable
Included the 47" steel braid hose 0-20PSI adjustable regulator
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Enjoy Your Backyard Party
Transform your backyard into a sizzling stir-fry paradise with our versatile propane burner
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Up to 64QT Crawfish Pot
Whether you're a seasoned crawfish chef or a first-time boiler, this burner is great for you
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Get Ready to Fry Up A Turkey Feast
Experience the convenience and flavor of frying your Thanksgiving turkey with our propane burner
rameez
Reviewed in the United States on March 3, 2025
Wonderful
Customer
Reviewed in the United States on March 13, 2025
Gets nice and hot! My husband deep fried a turkey with this bad boy and it came out perfecttttt
Joseph
Reviewed in the United States on March 1, 2025
Owned since July 2024. I estimate it had been used about a dozen times.Pros:Very good heating. Heats for deep frying quickly and after adding food gets back to temp quickly.Good flame control.Solid frame.Cons: The regulator failed. At first the red plastic (Cheap) knob broke off. Then the burner only could emit the lowest level of flame. This despite using pliers to control the valve as the know had broken off. Of course this will happen right in the middle of frying food so it can't finish cooking.For the price it was great - I thought it was a bargain. Sadly, without a working regulator its worthless.I am trying to find out how to get a replacement part.
Steve
Reviewed in the United States on January 19, 2025
Cook stove came in as expected. Very good quality. Works great!
Philip wyatt
Reviewed in the United States on December 21, 2024
Very sturdy construction - legs are more stable than I expected - burner assembly is very rugged and can handle your largest pots. The separate burner (inside ring and outer ring) flame adjustments are essential to getting the right cook temperature. Great feature!
Cathy L.
Reviewed in the United States on October 16, 2024
This propane cooker is very well made. With the adjustable flame control, you can cook low and slow or turn it up and cook fast and hot. I will be using it for canning with a pressure canner, perhaps a turkey fryer and many other everyday dishes. Money well spent.
P..
Reviewed in the United States on October 12, 2024
I needed a burner that would do the job, (no matter what the job was) and this is it.Pro: -Easy to put together-Light to move, but very well built-STABLE, both the unit and whatever Pot is on the Burner-Heats fast-HUGE Cast Iron Burner-There is NOT job to big or small for this burner (I mean cooking of course)-Wind protection is pretty good even in a stiff breeze-SUPER simple to use.-Big enough for your biggest pot but controllable enough to use a small skillet or pan-Semi fuel efficient (It has a mammoth burner, more fire, more gas used)Cons: -Some of the Paint directly over the burners goes fairly quickly*(*JUST over burners, the paint on the unit is 96% fine & has NO effect on performance butjust wanted to include it)-In certain condition it is hard to see the flame to control the output. (but over all fine)-Semi- Fuel Efficient (But it has a mammoth burner, so more you crank it up the more gas used)My Uses: Canning, crab/shrimp boils, Fish fry, outdoor cooking, etc.I would buy again But I wont have to for several years..
CVI GUY
Reviewed in the United States on July 26, 2023
This is a MUST! FANTASTIC!! I only grill on cast iron for grilling and a carbon wok for stir fry. I needed a burner that would allow me to use very high heat, properly distributed, that was raised at least 24"+ inches off the grade. This is it. I did use a 100,000btu single burner for quite some time. It worked well. Did what is was supposed to do. Then I purchased this 200,000btu bad boy. WOW!Great construction! After using any outdoor cast iron burner, after cooling down, I spray the burner with a light coat of veg oil (like Pam). Preserves the burner for years to come.Now, as far as the cooking goes. As said, I only grill on cast iron. My food is perfection. FYI...Tried the Blackstone grill a few years back. I did not like the food results of cooking on a steel surface and the overall poor heat output and distribution of the Blackstone grill. Used the Blackstone 4-5 times and then gave it to my other neighbor who pretends that he can grill. I don't this he's used it once.So overall, I give this bad boy burner an easy 5+-star.One more thing...my cast iron skillet/griddle pan is 20" diameter, made by Keleday. Bought it on Amazon years ago.
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