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Your cart is empty.This 12-inch bamboo cutting board is the perfect kitchen companion for all your pizza, pasta, sandwich, and more preparation needs. Crafted from sustainable and eco-friendly bamboo, this board offers a durable and long-lasting surface for slicing, dicing, and chopping. Its generous size of 12 inches (approximately 30.5 cm) provides ample space for prepping ingredients, while the natural bamboo material is gentle on your knives and easy to clean. Whether you're preparing a homemade pizza, slicing fresh veggies for a salad, or assembling sandwiches, this versatile cutting board ensures a safe and hygienic workspace. Its lightweight and compact design makes it easy to store and transport, making it an ideal choice for picnics, camping trips, or outdoor gatherings. Elevate your culinary experience with this practical and eco-conscious bamboo cutting board.
A
Reviewed in the United States on September 4, 2024
Yes!!!I've ordered so many different peels that are advertised as 12/14/16 inches and almost all of them came up short. This peel is almost exact. If I'm not mistake, I believe it's shortest distance is about 12.25 inches or so.Easy to clean, and since its wood, it helps the pizza not to stick. That said, for launching, I actually use a metal peel with perforations in it. I use this peel as a small table for building the perfect size pizzas which I then pick up with a metal peel and launch. Many people prefer to launch with wood and I understand why. If thats your preference, this peel does have a nice thinning tip to help sliding pizzas on (if you build elsewhere) and sliding pizzas of.
Everything Wellness
Reviewed in the United States on September 4, 2024
I have a metal peel for launching and needing a wood one for cutting and serving so this was great as my oven works for 12 inch pizzas. Bamboo makes it nice to cut, clean, reuse off of. Can use as a small cutting or serving board as well but pizza is the main deal here.
Jackie
Reviewed in the United States on September 3, 2024
We have a wooden pizza peel that my husband uses all the time, he's always making homemade pizza. It's smaller than this one and over time it's become warped so this will make a good replacement. This one is bamboo, it's 12" with a 6" handle and a beveled edge. Hole in the handle for hanging. I think bamboo is less likely to warp than wood.
Dobro
Reviewed in the United States on September 13, 2024
It is sturdy and does a good job of holding and serving pizza. The handle makes it easy to carry, and it looks nice on the table. A decent board for the price, but it has a few drawbacks that you might want to consider.
Patience
Reviewed in the United States on September 12, 2024
I love this bamboo cutting board for many reasons!1) Bamboo is a nice choice of wood - very strong!2) The size is perfect for preparing meals (nice and large).3) Hang this on a wall etc. for easy storage!4) Doubles as a perfect pizza cutting/serving board (which I desperately needed!)
TW
Reviewed in the United States on September 1, 2024
I love this. I am an avid pizza-maker that uses an indoor pizza oven. My go-to's for peels are a wooden peel, and then a bamboo cutting board. Bamboo in general is much smoother than wood boards and peels. This was the best of both worlds. It is beveled on one side (some peels are beveled on both), and smooth like buttah. A little semolina, a little flour, and every pie will slide right off onto your stone. I love it. It's going to now be my #1 of the three I mentioned.
Kristine
Reviewed in the United States on December 4, 2024
I'm trying to rid my house of all unnecessary plastics, including my flex cutting boards. This handles pizza and doubles as a cutting board.
TK
Reviewed in the United States on December 10, 2024
The wood felt pretty dry when it arrived. So we got out the food grade mineral oil and applied the mineral oil over the entire bamboo board. Waited awhile came back board still looked dry added the mineral oil all over the entire board again and let it sit overnight. Our board doesn’t seem to feel dry any longer. We will continue to use the mineral oil at least once a month or as needed. Cutting our pizza left no cutting marks. It’s very easy to clean. It seems to be built well. The mineral oil did kind of tame down the roughness. It’s a good value for the money.
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