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Reviewed in the United States on June 22, 2023
While this can be used with food, we also use it to wrap gifts and paper products. So I can use it to pick up donuts, and wrap gifts for packaging.
Avery
Reviewed in the United States on June 12, 2023
I use butcher paper all the time in my smoker or to wrap homemade sausages or cuts of meat. This isn't butcher paper as I know it.The paper is extremely thin, very much like wax paper. It even looks waxy, but when scratching at it, I can't really identify it as wax. This paper is more like what the deli might put your sliced lunch meat on before putting it in a plastic bag.I assume it would work well for off-label uses like dye-sub printing, etc, but if you are looking for the thick, unwaxed paper the butcher wraps your steaks in, this isn't the stuff.
Helen M Hennigan
Reviewed in the United States on November 2, 2023
These are supposed to be unwaxed I use these for my tumbler busies to wrap them before baking but they where clearly waxed so I returned them.
C. Elkins
Reviewed in the United States on April 5, 2023
Got this to use with sublimation unfortunately this is very waxy so I’m worried that this will transfer to my products so I won’t be using this for it’s originally intended purposes.
Melissa Williamson
Reviewed in the United States on October 11, 2022
I’m using this for sublimation pressing. It has worked wonderfully. I’m also getting multiple uses out of each sheet which makes it even a better deal. Very durable packaged very well, easy to store.
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