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Steps to Make It
You can put the pan on the stove and caramelize the sugar, then pour in the egg/milk mix. This is the best and easiest recipe:
MEXICAN FLAN
YOU'LL NEED...
• 1 cup sugar
• 2 cans (28 oz) sweetened condensed milk
• 10 oz. milk
• 2 eggs + 1 yolk
LET'S GET COOKING...
1. Put the sugar in a flan pan and melt it over low heat until it has a caramel color.
2. Mix condensed milk, milk, eggs and yolk in a blender.
3. Pass the blender mixture into the flanera pan through a sieve.
4. Bake in a water bath at the oven at 350 Fº for 1 hour and 30 minutes.
5. Let rest in the fridge overnight.
6. To unmold, warm for one minute before turning it over on a plate.
You could also use this baking mold to make quesillo, quesillera venezolana, cuban flan, pudding, quiche, lasagna and many other recipes.
With this flan container mold you will not only be able to make delicious flan using water bath techniques (Baño Maria) but you would also be able to melt sugar to create that caramel top for the flan using the stove top.
George Carmona
Reviewed in the United States on August 4, 2024
Product arrived on time and as adveertised. Excellent quality and look.
Miriam
Reviewed in the United States on August 10, 2024
My flan was perfect!
Christine
Reviewed in the United States on July 11, 2024
I used this with a super simple recipe- I was nervous but it came out perfectly in the instant pot! Will use this frequently; flan is one of my favorite deserts.
Diana Castaneda
Reviewed in Canada on February 5, 2024
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Doris Torres
Reviewed in the United States on December 3, 2024
I love it … just what I was looking for “perfect “
Suzie Wong
Reviewed in the United States on November 25, 2024
Easy to use and clean
Dainer Cornieles
Reviewed in the United States on October 27, 2024
Buen tamaño, excelente precio, rápido despacho, y lo mejor es que ya lo he usado varias veces y funciona de lo mejor y sin pegar o quemar nada..!
Liz B
Reviewed in the United States on January 25, 2024
I made cream cheese flan in this flan mold pan and it came out so creamy and delicious. I was able to put mold directly on stove top to make the caramel sauce then with gloves on since mold was hot to spread the caramel sauce all around sides. Once mold cooled I added my flan filling to it. Then I put the flan mold with lid on in the oven to bake at 350 for an hour and 15 minutes in a hot water bath inside another pan. Excellent results. Once completely cooled I ran a knife around mold rim then flipped flan upside-down over on to a plate. I soaked mold for 20 minutes in hot water and was easy to sponge clean, looked brand new again like I never used it. I dried mold well after to prevent any possible rust marks from forming. Arrived in perfect condition. Would definitely recommend and buy again to have 2 on hand.
Candy Rodríguez
Reviewed in the United States on June 9, 2023
Enseguida preparé un flan de queso que quedó muy buen. Lo que sí comento, es que el material no es 100% stainless steel, pues cambió su color y no lo recuperó, lo que lo hacer lucir viejo, muy usado.
Melissa Alcaraz
Reviewed in Canada on March 25, 2023
Good quality and perfect size for my instant pot 6Qt.
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