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Your cart is empty.The essential kitchen classic. From a fifteen minute pasta ragu to a slow-cooked, fragrant stew; from tender, juicy roasts to freshly baked bread and cakes that rise to perfection and bake evenly, the Round Casserole is ideal for a wide array of one-pot recipes. Especially designed to enhance your cooking, the cast iron casserole distributes and retains heat evenly ensuring everything you cook will taste even better than you imagined. Now Le Creuset is proud to introduce the Signature Round Casserole. This updated kitchen classic blends the best of the past with the latest performance and ergonomic improvements. New features include: Easy-grip, 45% larger handles distribute weight more evenly and make it easier to carry from hob to oven to table even when wearing bulky oven gloves Easy clean, toughened enamel interior is now even more durable to resist staining, dulling and other wear and tear and makes cleaning even faster and easier Stylish, heat-resistant stainless steel knob withstands any oven temperature for total peace of mind and is more ergonomic for a more comfortable, natural grip Enhanced, tight-fitting lid with built-in stabilisers seal in flavour with a more secure fit and has enhanced rings and branding for added beauty From iconic Volcanic to bold Marseille Blue, Le Creuset casserole dishes are available in a wide choice of colours and sizes to perfectly complement your home decor and lifestyle. Suitable for use on all hob types, including induction, and in the oven, the casserole makes a perfect serving dish too as cast iron keeps food warmer for longer at the table. Individually cast in sand moulds and hand crafted at the original French foundry since 1925, each piece of Le Creuset enamelled cast iron cookware is perfectly finished and unique. Just like many of the recipes we treasure, Le Creuset casseroles are passed down through the family like heirlooms prized for their exceptional quality and timeless style and protected by a Lifetime.
SSD
Reviewed in the United States on March 14, 2025
No complaints. Use it every week. Great item and got it on sale for a good price.
Cave Man
Reviewed in the United States on February 9, 2025
Solid, beautifully made. I use it to make gumbo and jambalaya. Mine has no production flaws of any kind. Bought cerise color cause it looks hot!
Pros and Cons
Reviewed in the United States on February 16, 2025
I'm reviewing the 4.5 quart Le Creuset round dutch oven. I have a bunch of Staubs and love them. Also great cast iron, De Buyer carbon steel, stainless steel, and unglazed clay pots. They all work well but for different things. What I'm struck by with this Le Creuset (which means the crucible) is how the enamel works. It's quite different than the Staub enamel. Both are glass on iron and both leave a very clean and direct taste. But the Le Creuset browns quite strongly. It's stickier. And maybe because the casting is so thin, the cooking goes quickly. I have another Le Creuset that's 20 years older, and I can see that they've advanced both their enamel and their casting. These things are hugely expensive, but I really like how this one works, especially with acidic foods (e.g., tomatoes, vinegar). It imparts a lovely taste signature that stainless steel can't, and has great--perhaps perfect--proportions for a dutch oven. Plus, for enamel, Le Creuset (and Staub) are the most chip resistant ones available. I've put my old one through so many torture scenarios and it's still like new.
Tony W.
Reviewed in the United States on January 9, 2025
Originally, our thinking about a "dutch oven" was limited by our previous experience with traditional cast iron pots. This dutch oven has changed that.In a very short time, it has become a favorite for preparing dishes that we used to make in a large frying pan, for example. We find it is an excellent companion to our induction cooktop. As a bonus, it is easier to maintain than our old cast iron dutch oven, as long as you pay attention to the guidelines Le Creuset provides, such as avoiding high heat for anything outside of boiling water and not cleaning with harsh abrasives.While expensive, with care it should last a lifetime. Do take the time to read—and follow—the simple "use and care" instructions. Even a well-built enameled cast iron implement can be damaged if you abuse it.Well worth the investment.
Johannes Felten
Reviewed in the United States on January 31, 2025
I wanted the best so there was a choice between two and I chose this one and it’s great. Fun to use and obviously works fine both in the oven and on the stove. Being cast iron it’s obviously heavy, although apparently less heavy than others, and the wide handles on the sides make it safer to hold while moving it in and out of the oven. It looks really impressive on the table and it’s a pleasure to serve with. I was pleasantly surprised how easy it was to clean even though I cooked dishes for several hours in it. Bon appetit
Dylsworth
Reviewed in the United States on June 30, 2024
I am absolutely in love with my Le Creuset Enameled Cast Iron Signature Round Dutch Oven in Flame! This piece of cookware is not just functional but also a beautiful addition to my kitchen. The 7.25 qt. size is perfect for preparing meals for family gatherings or batch cooking. The vibrant Flame color is iconic and looks stunning on my stovetop or when serving directly at the table. What impresses me most is the exceptional heat distribution and retention of the cast iron; it cooks food evenly and keeps dishes warm for a long time. I use it for everything from braising and stewing to baking bread and roasting meats. The tight-fitting lid seals in moisture and flavors, ensuring delicious and tender results every time. The enamel coating makes cleanup a breeze; food slides right off, and it's dishwasher safe for added convenience. The craftsmanship is evident in every detail, from the ergonomic handles that provide a secure grip to the durable build that promises years of use. While Le Creuset is an investment, it's one that's worth every penny for its quality, versatility, and timeless design. Whether you're a novice cook or a seasoned chef, I highly recommend the Le Creuset Dutch Oven—it's a kitchen essential that will elevate your cooking experience."This review highlights the Dutch oven's size, vibrant color, heat distribution and retention, versatility in cooking methods, ease of cleaning, durability, and overall satisfaction with the investment in Le Creuset cookware.
J. Kent Barnhart
Reviewed in the United States on December 8, 2024
I have several Le Creuset products, and this, like all the others, is simply the best. (I do not understand the flaws described by others; I have ordered from Amazon and Le Creuset directly and every piece arrived in perfect condition.) There is simply no comparison - yes, it is expensive, but will last for years, allowing you to pass it on. I use Le Creuset for casseroles, batch cooking stews, etc., and they are beautiful, perfectly functional, and well worth the investment. Treat yourself!
Steven
Reviewed in the United States on July 24, 2023
In my opinion, this might just be the ultimate cooking vessel! It truly is a “jack of all trades”, yet it excels in so many!What isn’t this great for? It can handle searing heat, or low and slow, it can easily be transferred from the stove to the oven, and back again. It’s a great heat conductor with fantastic heat distribution so it can bake breads, deep fry, or keep a dish warm for serving. With a little aluminum foil and a small wire rack, you can even turn turn it into quite an effective makeshift mini-smoker!I use the 5.5QT version, which is a nice medium-to-large “all around” size that can comfortably serve 6 people. It’s wide enough to easily use a spatula for flipping (it even sears a nice burger!), yet it’s also tall enough to go all out on nice chunky stew or bake an artisanal loaf of bread.The enamel coating is also an overall upgrade over traditional cast iron. It cleans up reasonably easily, and it won’t react to highly acidic foods such as tomato sauces. While it’s not exactly a non-stick surface, this is actually an advantage because it’s great for creating that perfect fond.On top of it all, it’s beautiful to look at. My Le Creuset Dutch oven sits on my stove as a permanent fixture because I use it for just about everything - from searing steaks to you-name-it!
Erdrandbewohner
Reviewed in Germany on March 31, 2023
Von dem Moment an, als ich den Le Creuset Signature Gusseisen Bräter im Durchmesser 28 cm in der Farbe Ofenrot bei Amazon entdeckte, war ich verliebt. Die kräftige Farbe und die zeitlose Eleganz dieses Kochgeschirrs haben mich sofort angezogen. Nachdem ich nun mehrere Gerichte in diesem Bräter zubereitet habe, kann ich voller Begeisterung sagen, dass er alle Erwartungen übertroffen hat.Der Bräter kam sicher und gut verpackt bei mir an, und das Gewicht und die Qualität des Gusseisens waren sofort spürbar. Das Material erwies sich nicht nur als extrem langlebig, sondern auch als wunderbarer Wärmespeicher, der eine gleichmäßige Wärmeverteilung beim Kochen ermöglichte.Die Größe von 28 cm Durchmesser ist für mich perfekt. Sie bietet ausreichend Platz für das Garen von größeren Fleischstücken, das Schmoren von Gemüse oder das Zubereiten von Eintöpfen für die ganze Familie.Zudem ist der Bräter für alle Herdarten, einschließlich Induktion, geeignet und kann problemlos im Backofen verwendet werden. Die große, griffige Edelstahlknauf am Deckel erlaubt ein einfaches Anheben, selbst mit Topfhandschuhen, und ist bis zu 250 °C hitzebeständig.Eines der besten Merkmale dieses Bräters ist die einfache Reinigung. Trotz der zahlreichen Gerichte, die ich darin zubereitet habe, hat sich nichts eingebrannt oder angeklebt. Die emaillierte Innenseite ist nicht nur attraktiv, sondern auch äußerst pflegeleicht. Nach dem Abkühlen des Bräters reicht ein kurzes Einweichen und etwas Spülmittel, um ihn in neuwertigem Zustand erstrahlen zu lassen.Der Le Creuset Signature Gusseisen Bräter im Durchmesser 28 cm ist eine Investition, die sich lohnt. Die Qualität, Langlebigkeit und Vielseitigkeit dieses Kochgeschirrs haben meine Küchenroutine komplett verändert und das Kochen zu einem wahren Vergnügen gemacht.Ich bin überzeugt, dass er auch in den kommenden Jahren ein unverzichtbarer Bestandteil meiner Küche sein wird. Die Kombination aus Ästhetik und Funktionalität macht den Le Creuset Signature Gusseisen Bräter im Durchmesser 28 cm zu einer exzellenten Wahl für jeden, der Wert auf hochwertiges Kochgeschirr legt. Sowohl für erfahrene Köche als auch für Anfänger ist dieser Bräter ein zuverlässiger Begleiter, der das Kochen einfacher und angenehmer gestaltet.Insgesamt vergebe ich für den Le Creuset Signature Gusseisen Bräter im Durchmesser 28 cm in der Farbe Ofenrot fünf von fünf Sternen. Die Anschaffung mag zwar eine Investition sein, doch sie zahlt sich durch die Qualität, Langlebigkeit und das Kochvergnügen, das dieser Bräter bietet, absolut aus. Ich kann ihn ohne Zögern jedem empfehlen, der seine Küchenausstattung erweitern oder erneuern möchte.
acmf
Reviewed in Brazil on December 3, 2023
Chegou em perfeito estado, só não gostei que mandaram dentro da caixa da le creuset, sem nenhuma por fora para proteger! Ainda bem que não chegou avariada
Nawwaf
Reviewed in Saudi Arabia on November 7, 2023
I thought that someone had to be out of their minds to buy something like this, considering that there are a lot of cheaper options out there. But seeing how durable it is, and how beautiful it looks, it honestly saved me the hassle of transferring the food from a cooking pot to a better looking serving pot. I don’t recommend anyone who’s just starting to cook to buy this, but it’s definitely something anyone who cooks regularly should have.
IORI
Reviewed in France on December 26, 2020
Article reçu avec le couvercle rayé...
Customer
Reviewed in Canada on January 2, 2017
Watch the price! I bought this for just over $300 and have seen the price fluctuate all the way up to $700+. I watched for several weeks and kept fluctuating up and down. So strange, but obviously I bought it at the $300 price point and love it. It is HUGE.
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