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Pu-Erh tea,2015,SHENG JIA YUAN,Old Mane,357g,Cooked

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$35.00

$ 15 .99 $15.99

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About this item

  • Pu-erh tea is a type of tea produced in Yunnan Province, China
  • The tea soup of Pu'er tea is orange-yellow and thick, with sharp and long-lasting aroma, unique aroma, strong taste and long-lasting foam resistance
  • One of China's top ten famous teas, named after Pu'er, one of its distribution centers and origins
  • Naturally fermented, never added water, after several years of aging, commonly known as "Original Pu'er Tea" or "Sheng Pu"
  • Artificial fermentation, add water and ferment the heap, and it is called "cooked Pu" when it is out of the heap


The old Man'e tea trees are distributed around the village,mainly cultivated ancient tea trees,and the tea trees are about 100 to 500 years old.There are also small tea trees that have only been planted for decades.The tea made from the small tea trees is also called sweet tea,which will not be explained here.Only talk about the bitter tea of ​​Lao Man'e,which is actually the ancient tree tea of ​​Lao Man'e.


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