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Tealyra - Milk Jin Xuan Oolong - High Mountain Taiwanese Loose Leaf Tea - Great Milky Cream Taste and Aroma - 100g (3.5-ounce)

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$14.99

$ 7 .99 $7.99

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About this item

  • Taiwan Oolong Tea. Exceptionally Smooth. Traditional Formosa Tea. Fat Burning. Milk Oolong. Luxurious Loose Tea. Gongfu Cha.
  • Jin Xuan Taiwanese is a special hand processed tea that comes from Jin Xuan Mountain in Taiwan.
  • All Natural. Our Milk Jin Xuan Taiwanese is made with natural flavors.
  • Milk Jin Xuan Taiwanese oolong produces a pale-yellow infusion, with a milky sweet fragrance and smooth, slightly sweet taste that lingers on and on.
  • Oolong tea contains health giving antioxidants


Product description

This is a special hand processed tea that comes from Jin Xuan Mountain in Taiwan. Jin Xuan oolongs are known for their natural rich creamy mouthfeel. Its production requires special attention to time, temperature, altitude and soil conditions. During production; to enhance the natural milky richness, the leaves are steamed with a combination of water and milk powder before heated and dried. This special growing region, and process is what gives this tea its natural creaminess, milk flavor and silky texture. Our Milk Jin Xuan Taiwanese oolong produces a pale yellow infusion, with the milky sweet fragrance and smooth, slightly sweet taste that lingers on and on, this is one tea you cannot forget.

Manufacturer Contact Information

Tealyra, Chateauguay, qc Canada


SSR
Reviewed in the United States on February 9, 2025
Great flavor. Mild Oolong.
Valery
Reviewed in the United States on February 9, 2025
It smells good and tastes good, but I'm looking for both the taste and smell to be stronger.
Michael H.
Reviewed in the United States on February 15, 2025
This tea is very tasty, and it’s “fun” to surprise visitors with the “milky flavor”—even though there’s not a single drop of dairy in sight. Sweet and smooth!
Alexandra
Reviewed in the United Arab Emirates on September 25, 2024
I like the taste of the tea.
Ron G
Reviewed in the United States on September 23, 2024
I only wish I had tried Tealyra's Milk Jin Xuan Oolong tea many years ago. It has a light ghee taste without the fat you'd normally get from actual ghee—something I no longer can consume after switching to a vegan oil-free diet. I find it very soothing. This will definitely be a regular go-to for me. I'm moving away from coffee, and this will make the transition a lot easier.
Sarah Kwiatkowski
Reviewed in the United States on February 18, 2024
Have struggled to find an oolong with bright floral creaminess when mixed with Ripple Pea Milk. My favorite part of these Oolong leaves is I can pour tap water into the teapot 3 extra times. These leaves are rebrew-able!!!!! And taste is mesmerizable!
Luke Isitt
Reviewed in the United States on November 29, 2023
Milk Oolong is my favorite tea leaf, and I drink a kettle or two daily. Milk oolong is a leaf that is soaked in the steam of boiling milk, and it’s fantastic.I decided to buy my next bag off amazon for convenience. When I opened this product, the smell was seriously off-putting. It has some similarities to milk oolong, but it had a weird artificial smell to it. Gave it a chance anyways, and ended up dumping my kettle. This tastes a lot like movie theater popcorn, with artificial butter. Absolutely awful.Either I’ve drank so much milk oolong that I’ve become a snob, or these other reviewers have never tried a high quality milk oolong before.
Evelyne Houle
Reviewed in Canada on November 16, 2023
good oolong taste
Shy
Reviewed in Canada on April 11, 2023
It tastes fine... upon opening the package, i was suprised how much it suddenly smelled like buttered popcorn jelly bellies.Now I make my own ghee, and am used to the smell. It is not one that you necessarily want your tea to smell and taste like. I think labeling it "milk essence" is a bit of a jump there. More like butter essence. If you enjoy a concentrated butter flavor on the caremel side of things then you may like this. Not something I shall be getting again.
Deni
Reviewed in Canada on October 13, 2021
I am usually not up to leaving reviews, but I had to do this one! Our family is "tea lovers" and we've tried many different milk oolongs, but this one is really special! The taste is pleasant and quite delicate and at the same time fragrant with a silky smooth finish. Just WOW!!! Outstanding tea!
rbrown
Reviewed in the United States on June 19, 2020
This tea is confusing to the senses. It’s a light color green tea in appear with the aroma an taste of condensed milk with notes of toasted caramel. The condense milk aroma and taste is very light and was enhanced when I added a small amount of almond milk and a bit of sweetener. It’s warm and comforting like a piece of bread pudding. I was able to steep the leaves twice to yield very delicious cups of tea. Though the price was a bit high. This tea is delicious.
Alissa
Reviewed in the United States on December 6, 2020
I’ll start by saying that I am in no way an expert in tea. But after years of espresso/coffee making, I do have very decent “palette” (so to say) for tasting and aptitude brewing substances to their best potential. And I have tested 11 milk oolongs just this week.Summary:1. Far too strong of “condensed sweetness milk” (some call it coconut) smell from tea leaves (unnaturally so in contrast to other “infused with milk or flavor” milk oolong I’ve tried - btw no such smells on real milk oolong).2. The taste on even 1st brew does not have enough of the smell transferred to the taste buds. Too subtle in contrast to less “smelly” kinds. Either needs to taste more or smell less.3. Usually milk oolong gets most flavor on 2nd-3rd brew - this one while a decent tea for all brews, looses most of this infused “milk” taste after the 1st steep. So it becomes just a nice light oolong — that’s not a bad thing .. just not a good one if “milk oolong” is what you want.3. Since it does not re-steep that well, I would suggest adding dried coconut along with tea for steeping. Tastes as it smells if you do this.4. Not thrilled about the description portraying the method of infusing with milk as “traditional” (can’t double check if that was the exact word used, but close). Makes it sound like that’s how real milk oolong is made, when it’s not. If you don’t know any better, you may believe it’s a genuine proper milk oolong.All in all, it’s quite alright as a tea, if you don’t know real milk oolong or like haven’t like me checked every single listing twice and read every review and then purchased and sampled 11 different milk oolongs (both real and flavored kinds).Should you pick flavored or real? DEPENDS.If you don’t plan to steep it more than 1-2 times, just get flavored. This one will be just fine (but there are far better).If you will steep it at least 2-3 times every time (and 4-5 some times) then pick a real milk oolong and let the flavour develop.If you want to try real milk oolong, you should probably start with those. It’ll be hard if you get used to the added flavour to really enjoy ones you actually have to “taste” to appreciate.If you read this - wow, good job! It’s far too long. But I hope this review helps.
Brett Adams
Reviewed in Canada on October 7, 2020
Just finished my first cuppa. It has a nice pleasant taste. I found it had a coconutish undertone.I wouldn't say this tea stands out from other oolongs to be rated a 5 star, but it certainly is pleasantly palatable.