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(10) Summer sausage casings for 10 lbs of meat 1.5 x 12 in. mahogany fibrous add venison, beef, pork, elk, etc.

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$12.50

$ 5 .99 $5.99

In Stock
  • Rich mahogany color, prestuck for bubble free stuffing


Summer Sausage Casings for 10 lbs of meat (10) 1 lb sleeves. 12 in x 1 1/2 in diameter each. Fresh casings each hold 1 lb of meat and finished sausage is about 10 inches long. Casings are string tied on one end. Casings have microscopic holes for bubble free stuffing and smooth finish after cooking. Soak fibrous casings for 30 minutes in warm water before stuffing. Great moisture release good for smoker.


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