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Jim clark
Reviewed in the United States on January 4, 2025
I wish I would’ve spent the money on the real kitchen aide attachment tried to save some money can definitely tell the difference
Christal
Reviewed in the United States on January 14, 2025
Works very well.Not sure how to clean the inside.It did make a nice even pasta.
Christina Kulick
Reviewed in the United States on February 13, 2024
For years I have made eggroll wrappers by hand and recently rolling out 20 wrappers really kills my hands and wrists. I finally took the plunge and bought this and best Kitchenaid attachment EVER! It fits right into my Kitchenaid stand mixer. Then screw it in place with screw and you are ready to roll your pasta flat. The rollers are smooth and great. They are a bit of a chore to clean, but it is worth it to be able to make 50 eggrolls instead of 20 in 45 minutes. The only reason I gave 4 stars is the numbers for thickness is barely readable. I just rely on look to see the thickness.
Jacqueline S
Reviewed in the United States on November 30, 2024
We are Italian and always make homemade pasta. This has made it so much easier to roll out the dough. It has different settings to help get it to your desired thickness. If you make lots of pasta I highly recommend using this to make your life easier.
Becky
Reviewed in the United States on October 1, 2024
I haven't ever made pasta, but what I do is make gum paste flowers for cakes. I was using just a fondant roller before with thickness guides, but still I wasn't getting everything perfect. So I decided to invest in a pasta roller.All 190 petals I cut were consistent in their thickness. The roses looked delicate unlike my hand rolled ones which felt heavier despite being smaller. I will probably never go back to hand rolling gum paste because this is so much quicker.
Theresa Shedlock
Reviewed in the United States on January 29, 2024
Love this attachment for my Kitchen Aid mixer. It works great and cuts down a lot of work by not having to hand roll dough like for pierogies and everything comes out even thickness. It saves time and also a lot of manual labor and the aches and pains that go with it. Wish I would've bought it years ago when I got my kitchen aid.
Jbartinaz
Reviewed in the United States on September 4, 2023
I have three sets of KitchenAid brand pasta rollers and all three of the pasta rollers are broken; and one of the linguini cutters is broken. I bought this last year and it works great and has yet to break! In fact, I just ordered another one (we make A LOT of pasta) since the price is almost half of what it was last year - which was still way way less than KitchenAid’s. I even have 2 KitchenAid mixers so I don’t have to swap out the roller and the cutter. The KitchenAid attachment has these delicate plastic parts that dry out and crack and cannot be repaired. It’s such a lousy design flaw or it’s purposeful so saps like me have to keep buying them. My KitchenAid branch food grinder also broke - the entire body is plastic and it has a crack where the metal bolt attaches to the machine. It’s completely worthless since there is no way to prevent something growing in there. My off brand grinder is metal, it also cost a fraction of the KitchenAidCrap, and it has yet to fail me. After decades of loyalty, I’m hoping off the KA brand junk train.
Iara Souza
Reviewed in Canada on January 27, 2022
I didn’t some video yet, but I love it so much. I recommend!
Anthony Wenning
Reviewed in Canada on February 7, 2021
Fait un bruit comme s'il forçait en tout temps, puis brise à la troisième utilisation même si j'y faisais très attention. J'ai écris qu'il y avait un problème avec mon item sur le site d'amazon: aucune nouvelle... Très déçu.
Ronald E.
Reviewed in the United States on March 25, 2020
Our first time using a pasta roller. We chose this model because it was affordable and we assumed it wasn't that critical for us to have pasta precisely uniform in width.1. The attachment fit our KitchenAid nicely. We have a 30 year old model, not a professional grade.2. Pasta dough didn't appear uniform after a 15 minute rest period, but that didn't seem to matter. With repeated feeds and folds at size 8-6, the texture became more uniform. Continued rolling down to size 3-0 on single passes gave us much joy.3. I tried flouring, rolling the dough into tubes, and cutting finely with a knife, but this still led to rolled dough balls by the time I reached the last few to unravel. Ultimately, we found using a pizza cutter was faster and more fun!4. Enjoy you pasta roller. Your kitchen counter will turn into a mess, but what a fun family project, knowing you can create your own fresh pasta with only flour, salt and eggs.5. Cleanup of the attachment was easy. Just use the provided brush to sweep away any dried particles.6. Side note: we didn't follow the included instructions exactly. Certainly, it seemed speed 1 was sufficient for our rolling.In summary, I'm very pleased we decided to get a kitchen aid attachment instead of a hand roller. Oh, and I also have the KitchenAid pasta extruder, but I it eventually cracked and just seemed to cause the mixer motor to heat up and overwork. The pasta roller is a much nicer tool in comparison.Most of all, have fun. Use the tools in your kitchen that really serve essential purposes. Recycle those that just sit around and cause clutter.
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