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Seki Japan Japanese Seki SANBONSUGI Utility Petty Knife, 8A Stainless Steel Fruit Knife, Rose Wood Handle, 120 mm (4.7 in)

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$32.05

$ 16 .99 $16.99

In Stock

About this item

  • General-purpose small kitchen knife, used at many home settings, excellent for cutting small ingredients.
  • Miniaturized knife, easy to handle, excellent for peeling fruit or vegetable skins, such as lemons and apples, removing hulls, and decorative cutting.
  • When people go to buy a knife for their home use, the first thing that comes to mind is most likely stainless steel.There are indeed some merits associated with stainless steel knives. Rust resistance is top on the list for these merits. They are low maintenance and can be used for a long period of time. In fact, there are various grades and types of stainless steel used in kitchen knives, and professionals pay close attention to the type of stainless steel used in the knives they purchase.
  • Size : Blade length-120mm (4.7inch), Overall length-230mm (9.1inch) , Weight : 52g (1.8oz) , Blade : 8A Stainless Steel , Handle : Wood (Rose Wood)
  • Seki city is known for its cutlery industry and manufactures the majority of cutlery, such as kitchen knives, Japanese swords, pocket knives, scissors, letter openers, etc., within the nation. The Seki cutlery is famous for its high quality not only domestically but also overseas. These strong and precise knives are made one by one by Japanese craftsmen.



Product Description

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High quality kitchen knife series made in Japan

Seki SANBONSUGI Knife Series are high quality kitchen knives for professionals made in Japan. Available in a variety of specifications to suit different uses, including a Gyuto knife for cutting meat, a Naikiri knife for cutting vegetables, and an easy-to-handle Petit knife. These sturdy and precise knives are made in Seki City, Gifu Prefecture, Japan's most famous cutlery production area, where each knife is sharpened by hand by skilled craftsmen. Because they are made with craftsmanship that has been handed down from generation to generation, they are of very high quality and have high durability. Recommended for those who are looking for a rust-resistant, high-quality kitchen knife with professional specifications.

Seki City in Gifu Prefecture, famous for its cutlery production area

Seki City in Gifu Prefecture, Japan is famous both domestically and internationally for its high-quality cutlery industry. Enjoy the sharpness of the cutlery made by craftsmen using techniques handed down from 1,300 years ago.


sputka
Reviewed in the United States on February 8, 2025
Love this knife. Cleans well, sharpens well, and good size.
Jimmy
Reviewed in the United States on February 6, 2025
It is light , well made , sharp & versatile knife ! Especially for the money !
Chef Dawan
Reviewed in the United States on June 26, 2024
Love this knife use for day to day in a heavy Commercial kitchen
E. Lucas
Reviewed in the United States on February 23, 2023
This is really a great knife for the price. It has a good thin grind allowing it to cut and slice nicely.
Sailesh
Reviewed in the United States on April 11, 2022
First impressions:1. Very sharp out of the box.2. Nice, elegant look to it.3. Surprisingly lightweight. (Compared to a similar knife I bought that was the same size)Since I just got this knife today, I haven't been able to use it much, but I'm planning to use this almost on a daily basis so we'll see how it holds up.
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