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Reviewed in the United States on March 20, 2025
I use this pretty frequently. Easy to both use and clean. It works as advertised.
Amasomalou
Reviewed in the United States on February 3, 2025
Good quality, easy to use and easy to clean
Rachel
Reviewed in Canada on February 22, 2025
I used a receipt that's in the comments. I also rub egg wash, Italian seasoning and shredded cheese on it put it in the oven and just like that it comes out soft on the inside and crispy on the outside. It is silicone so yes it can wobble a bit but when you wear your gloves you just need to handle both ends with care and it is just fine. With all the recalls happening I feel great knowing I made a healthy bread at home!
First time using it and the lid shattered
Reviewed in Canada on February 2, 2025
Worked great, just ordered a second one
Sherie Monroe
Reviewed in the United States on February 11, 2025
Absolutely love perfect for my carnivore hoagie
Customer
Reviewed in the United States on February 1, 2025
Just as described. Love!
Christine Summers
Reviewed in the United States on January 26, 2025
I use this to make homemade ciabatta rolls and they work great- use parchment so there’s a barrier for holes in bottom and works great
lori k adams
Reviewed in the United States on January 23, 2025
Silicone loaf panNonstick, love it!
Me
Reviewed in Australia on September 10, 2024
This product is brilliant for bread rolls
Mrs. Eve Smith
Reviewed in Australia on July 12, 2024
Perfect size for bread for lunch or dinner party! Worked well!
زكي عبدالله الدهان
Reviewed in Saudi Arabia on November 7, 2024
ممتاز
Megan Avne
Reviewed in the United States on November 29, 2024
These are good. Worth what you pay for. The only thing is you defenetly need to use a pan underneath as they are not sturdy. Easy to pop the bread out once it’s done cooking. Good size! Happy with the purchase
Customer
Reviewed in the United States on May 10, 2023
I didn’t realize it was silicone and so it was a surprise when I opened it. I probably will not use it because I don’t like the fact that it isn’t sturdy and I would have to support it with a pan underneath.
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