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PetriStor forms for cheese making
Enjoy making cheese with the Small Cheese Mold for Cheese Making 1/3QT, featuring a 300 ml capacity. Customize your cheese with ease, shaping unique creations that impress.
Trust PetriStor for an unparalleled blend of innovation and convenience, making homemade cheese a delightful and rewarding experience.
Small Cheese Mold for Cheese Making 1/3QT
Elevate your cheese-making experience with our Cheese mold for cheese-making 1/3 quart, providing the perfect tools for crafting artisanal cheeses in the comfort of your home.
Create a variety of cheese types, as our molds are designed to accommodate different cheese types, allowing you to experiment with flavors and textures to suit.
Unleash your creativity and savor the satisfaction of homemade cheese with our premium molds and accessories.
- Craft homemade cheese with ease using our versatile small cheese mold. Use the best soft cheese molds and ricotta cheese making mold at home!
- Dimensions of the form - diameter of the top 10.5 cm / 3.6 inc, the diameter of the bottom 9 cm / 3.2 inc, height 7 cm / 3 inc, weight 23 g / 0.05lb.
- Mold various soft cheeses like ricotta and cream cheese with our specialized cheese form mold, cheese making forms. ¡El mejor molde para queso uso doméstico!
- The form is used for the making soft cheese, semi-soft, tofu block, soft cheeses, as well as blue cheese.
Start making cheese
- Start by slowly heating the milk to 92°F.
- Then add enzyme
- The milk now needs to sit quietly for 60 minutes while the culture works and the rennet coagulates the curd.
Cut the cheese curd into cubes
- Once the curd has hardened and is ready for cutting, you need to divide it into cubes.
- To cut, use a Horizontal Cheese Curd Cutter of the required size and a long knife
Transfer the cheese grain into the mold
- After all the necessary steps in the recipe, you need to transfer the cheese grain into a mold.
- Give the whey time to drain and the cheese to firm up.
Enjoying homemade cheese
- Cheese without factory additives.
- Make cheese at home only from natural milk and sourdough.
- Make the cheese the way you like it.
Leo Vazquez
Reviewed in the United States on February 13, 2025
Es muy buen productos para hacer queso fresco en casa este productos es práctico y tu queso queda hermoso y firme.lo recomiendo
Irina Golub
Reviewed in the United States on July 23, 2024
Useless item howeverease of cleaning
Sincerely Legenia
Reviewed in the United States on April 29, 2024
I love this! Just what I needed for my homemade ricotta cheese!
Gloria M.
Reviewed in the United States on October 21, 2023
Esta bonito pero esta muy pequeño chequen las medidas antes de comprar
Daniele
Reviewed in the United States on April 24, 2023
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Paul S. Caucci
Reviewed in the United States on May 10, 2021
Perfect for making ricotta cheese. Great price. Fast delivery.
Patti S
Reviewed in the United States on July 24, 2019
The cheese mold is a bit smaller than I thought. It was a bit pricey for what it is. The plastic is sturdy though. I have used it twice with only one complaint. I made ricotta cheese using 1/2 gallon of fresh (untreated) milk and the mold was a bit small for the ricotta it made. I had to use another container lined with cheesecloth for the overflow, which is what I was trying to avoid.
Mona Ludwick
Reviewed in the United States on December 14, 2018
Costly for this product which was purchased for a gift
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