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Outdoor Pizza Oven for Blackstone 17", 22" Grills
Stanbroil outdoor pizza oven will meet the demands of any festive gathering. Heavy duty heat resistant powder coated steel and cordierite pizza stone ensure durability. Temperature gauge on the top keeps you from missing the best cooking and enjoying time. Ideal and essential accessory for your Blackstone 17" or 22" tabletop grill cooking station.
Key Features:
Powder Coated Steel
Made of heavy duty steel with a high temperature resistant powder coating will handle the rigors of cooking and travel. This sturdy oven is safe for cooking all types of pizza.
Cordierite Pizza Stone
The 13" x 13" cordierite stone with thermal shock resistance is extremely durable, has a long service life, can take higher temperatures for faster cooking and crispier crust.
Temperature Gauge
Built-in thermometer on the pizza oven monitors internal air temperature, so you won't miss the best time to enjoy pizza. Dual scale thermometer with degrees Fahrenheit and Celsius.
Gerald Rock
Reviewed in Canada on September 29, 2024
Got my barbecue pizza oven and had a great evening making pizzas with the grandkids. They turned out fantastic
Betty
Reviewed in the United States on June 15, 2024
Doesn’t work as intended. Don’t waste your money. The grill never gets hot enough to cook a pizza.
Customer
Reviewed in the United States on October 31, 2024
What's not to love about fresh pizza!
Customer
Reviewed in the United States on October 30, 2024
USED IT A COUPLE OF TIMES AND PIZZA CAME OUT GREAT
Joseph LaBella
Reviewed in the United States on January 8, 2024
Love it and so easy to Use!
stephane migneault
Reviewed in Canada on July 22, 2023
Il faut que la température de la pierre soit à 400 et pour pas que la pâte colle appliquer de la somule de maïs
Mélanie
Reviewed in Canada on July 11, 2023
La croûte est gonflée! Cuisson parfaite en quelques minutes, WoW!
roberto Prevost
Reviewed in Canada on June 22, 2023
Pour usage personnel pour la maison
Serge Morneau
Reviewed in Canada on June 19, 2023
Easy to use on my Blackstone plancha quite usefull.
Shaw
Reviewed in the United States on October 6, 2023
I didn't want to spend an arm and a leg for a pizza oven so decided to go with this option. I own a Blackstone and this works perfect with it. It's easy to use, even my wife who hates grilling loves it. The pizzas turn out nearly perfect each time. So much better that the oven
robo9
Reviewed in the United States on April 23, 2023
I love this pizza oven accessory for my small Blackstone grill. Super easy to use and made a great pizza in about ten minutes after heating up the stone. Just remove the griddle and put this oven in its place. It has small support feet that fit into the same openings the flat top uses. Lightly flour the pizza stone and place in the oven. After heating up the oven, slide your pizza in, 12 inch max, and in about ten minutes or less it's ready to go. Be sure to spin the pizza halfway around midway through for even cooking of the crust. I almost bought one of those $300 or more pizza ovens. Glad I didn't, this one does the job for a lot less. I highly recommend this product.Update. Still loving the pizza oven but wanted to pass on some info. Pizzas cook really fast and sometime the crust is done before the cheese is completely melted. I now us an insulated cookie sheet that is small enough to fit into the oven and let it cook on the sheet until the toppings and cheese are about done. I then pull out the cookie sheet and slide the pizza onto the stone. After about 5 minutes carefully lift the crust to check the doneness. If needed spin the pizza a bit for even cooking. The crust should be done within 5-7 minutes. Also if you have a laser thermometer use it to check your stone before cooking. 350 -400 degrees seems to be sufficient. Don't really need to crank it up on high, the stone will heat up super hot while the oven is still coming up to temp. Another tip. Get some refrigerated pizza dough in the pop open container and roll it into breadsticks. Brush with garlic butter and add some parmesan cheese. Dip in marinara before eating.
Hank W
Reviewed in the United States on April 11, 2023
Awesome addition to the smaller blackstones! Makes pretty good pizza and is very easy to use
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