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Your cart is empty.Product Description
Saihisday Food Grade Sausage Maker with Handle
Parameters:
- Hole diameter: 12mm/0.47in,19mm/0.75inch
- Application: Sheep Sausages&Pig Sausages
- Material: Food grade material
Product Properties:
- Homemade sausage maker
- Customise preferred sausage flavour
- Spiral push design saves your labor
- Convenient to use with the handle
- Burr-free funnel filler, easy to clean
Package Includes:
- 2Set of Manual Sausage Stuffer Barrel with Stuffing Tubes
Camilo urrego
Reviewed in Canada on March 15, 2025
I ordered both because it shows that each one comes with 2 tubes and it only brought me 1 pair
Chao Siam
Reviewed in the United States on February 12, 2025
I like it very much, making Thai sausages very easy now. I used to pay almost $200 for a metal machine but it's too fast and too large, too many parts I have to wash after the facts so I ditched it. This one is very easy to clean and easy to stuff the sausages. I bought it a few times for my friends too. We all love it.
Carolyn
Reviewed in the United States on December 6, 2024
I’m quite pleased with this set of two Manual Sausage Stuffers. They work very well for small-batch sausage making or compressing any food item like cookie or biscuit dough into a small cylinder shaped novelty. For example, I used this sausage maker to extrude biscuit dough for making cinnamon rolls. It worked well with only half the mess of my former method of making the rolls.As a sausage maker, it’s great. I like to make my own sausage, so I can control all the ingredients like fat, spices, and artificial preservatives. I can broil the links and skip the skin that normally surrounds commercial products.This stuffer works similarly to a cookie press. The plunger extrudes the ground meat mixture by turning the handle. It’s just that simple. It’s ergonomically designed and works well. Each stuffer comes with two different size tubes. I used the smaller of the two sizes to press the last of the meat from the tube. Of course, the plunger stops at the tube, so what is in the tube needs to be pressed out the rest of the way. The handle of a wooden spoon worked equally as well.This stuffer is easy to clean, works nicely, and is inexpensive. I recommend to other customers who are looking for a simple way to make your own small-batch sausages.
Buyer
Reviewed in the United States on November 9, 2024
For making small batches of homemade sausages, this is perfect. It’s a great value compared to other manual stuffers listed here since you get two for even cheaper than some of the similarly designed ones. Second pair can be given away, reserved for back up, or for making the sausages with a friend/family member. I plan to use this for small meat balls or skinless sausages (thinner tube).
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