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Tim
Reviewed in the United States on March 6, 2025
Made the best fratarta ever in this pan. Cleaned up no problem .
Rob
Reviewed in the United States on February 3, 2025
Sizable piece flaked off while cooking with it. Was always cleaned properly and right utensils used on it. Have had a very hard time trying to get it made right with the company. Take forever to return emails, and then they refer you to a phone number that doesn't answer. Buyer beware with their customer service.
sg
Reviewed in the United States on February 28, 2025
I love this pan it came well Packaged and not one chip on it. Yes it is very easy to clean I use a proper brush for these kind of pans and I wash right away with hot water and dish soap while the pan is still warm. The trick is not to cook on high temperature ,low to med is the highest you need to go. I cook on gas stove so I cook on low these pans are heavy and so heat distribution is perfect . You will distroy your pan and burn your food if on higher flame or higher electric dial. Along with difficult cleaning and damage the pan .I am a Chef and have been using these pans for years .I also purchased the larger sizePan.These pans are for my kitchen in South America and I was so happy Amazon was able to ship there. They are excellent quality and 8 inch skillet is perfect size ,also love the pouring lips. The red color is so bright and pretty . I highly recommend these pans.
CSH
Reviewed in the United States on February 22, 2025
Pan as expected. Good quality at an affordable price
PB Fussell
Reviewed in the United States on January 31, 2025
It's not a Le Creuset, but a not so good imitation. Everything sticks!
Laine
Reviewed in Canada on August 7, 2024
I have purchased many non- stick pans and they eventually lose their non-stick and end up in the garbage.This pan is wonderful for frying eggs; chicken breasts; pork chops or just a grill cheese.It’s easy to clean and holds heat well.This pan will last you a lifetime.
wiezers
Reviewed in Canada on August 14, 2024
I got the 10 inch when it was on sale for $39.00 almost half the regular price,I just wanted it to brown meat,works great and looks nice,very happy with this fry pan.
Aquamom50
Reviewed in the United States on July 26, 2024
I needed a pan like this to go from the stove to the oven. It is an attractive color, cooks evenly, and is easily cleaned. It is a good size for company, and a good value for the lower than most other similar pans. Has held up well, only a bit heavy, when compared with solid cast iron.
Larsons4Jesus
Reviewed in the United States on June 3, 2024
This is SO beautiful!! I now how two pots and two different size pans. I really enjoy cooking with it. But, food gets stuck on it and it can be difficult to clean. At times even though the food has come all the way off, it has still stained the pot. But it is pretty!!
Joanne
Reviewed in Canada on March 18, 2024
I’ve used this pan for about a month now. Mainly for eggs. If I spray it first, clean up is a breeze. I bought the 8” because the larger one would get too heavy for me and I didn’t want to chance dropping it on my induction cooktop. So far I highly recommend this pan. Great value for the price.
Charly
Reviewed in Mexico on November 10, 2024
Está bien pesada, se ve y se siente bien masiza, y confiable. Si buscas algo ligero no es la opción, para eso hay otras, pero si buscas algo saludable y que de buen sabor (según dicen) no hay como el hierro.
cathleen
Reviewed in Canada on January 21, 2024
You can’t use this to fry eggs, the pan sticks like crazy. I’m hoping to return this product and only have a week to do so.
Customer
Reviewed in the United States on July 13, 2023
This pan is awesome! And it is possible to make an omelet without sticking. You can’t treat it like a normal pan, turn it on, and go. It requires patience.Here’s my method:1. Preheat pan over medium heat with WATER in it for five minutes.2. Empty water & dry inside of pan.3. Add butter. Wait til it melts enough to coat the pan.4. Add scrambled eggs. Wait until almost fully cooked on top. Flip. Add topping(s). Wait about 30 seconds. Fold.5. Enjoy.Cons: I only have one complaint so far. You have to be careful when using an electric stovetop with coils. Don’t slide it across the burner because it scrapes the enamel on the bottom. I wish it didn’t do this, or there was a warning about it for first-time users.The pics are my pretty little omelet and the pan right after making it. No gunk! Yay!
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