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Reviewed in Mexico on January 27, 2025
Bonitas, perfect as las dos. El color es Lindisimo y Buena calidad.
A. Zemel
Reviewed in the United States on January 21, 2025
It use these to make spanakopita,Banitsa, and other dishes made with filo. They are perfect.
Phil A. Mashino
Reviewed in the United States on July 15, 2024
I use them instead of nonstick pans in toaster oven.They shouldn't wear much, and last a very long time.Only drawback is they're kind of heavy.
75 year old grandma
Reviewed in the United States on May 4, 2024
These dishes are flat on the bottom. After 5 years of making quiches in deep dish plates that never set up in the center, these quiches turned out perfect. I would definitely recommend them.
Lili
Reviewed in Canada on May 22, 2024
I haven’t baked with them yet. I have used them as serving platters. I am very pleased with them so far. I would buy again.
Michael H
Reviewed in the United States on October 4, 2024
Love these they work perfectly for my quiche.
Muy bonito y muy fácil de organizar. Gracias
Reviewed in Mexico on January 10, 2024
Muy bonito, no se pega y de buen tamaño
carolfaye
Reviewed in the United States on April 27, 2024
I really liked the size of these baking dishes. I was a little disappointed that one cracked the first time I baked in it. Not sure if it was a flaw in the dish or something else happened. It was taken to a family brunch so it could have happened there. Overall it was good.
Sly Madore
Reviewed in Canada on September 28, 2023
Great product for making large quiches.
Steve Sagehorn
Reviewed in the United States on April 29, 2023
These pans are great! They are pretty, bake well and wash up easily.
mary
Reviewed in Canada on February 6, 2022
Pies, quiche
Jomama
Reviewed in the United States on November 2, 2021
I love these large quiche pans. I can hardly believe what I paid for two of them! A real deal! And I love the red color.
Casper & Boo
Reviewed in the United States on April 26, 2021
overall these are pretty nicely glazed and i don’t see no cracking in them at all.. 4 stars cause one has chip on bottom edge and bottom is a little rough looking since that part isn’t glazed (common for these ceramic wares). Do yourself a favor and get a measuring tape out before ordering, i was suprise at how huge an 11” dish is even though, i have 11” pans.. i think a 10” would be best for baking though, this eleven inch required more time in over for center to be done which made outter edges slightly over done BUT, my keto custard was still good in the end and compared to ramskons, this dish allowed me to have way more of my favorite part, the slightly crusty top..
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