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Your cart is empty.Gartely Ravioli Corzetti Pasta Stamp Tortelloni Flower Corzetti Press Corzetti Base Cutter and Spiral Italian Corzetto Starter Kit Croxetti Mould Pasta Tools
Nancy
Reviewed in the United States on July 6, 2024
I enjoy making pasta, have a great artisan pasta cookbook and making pasta coins always looked fun. I used a handmade egg yolk pasta dough, with part chesnut flour. Use the hollowed out part of the corzetti stamp to cut out pasta medallions, then place the pasta medallions on the spiral pattern, use other half with the handle and flower pattern to stamp and get a pattern on each side. Helps to keep the corzetti stamp a little floured, and/or flour each pasta medallion just a bit before you stamp it. I used a pasta machine to roll out the dough to a medium thickness (4). Served it with brown sage butter and toasted pine nuts. Yum!
K. Conrado
Reviewed in the United States on December 10, 2023
Super easy and fun stamp to make these fun medallions.
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